Tahini Rice Krispie Treats

I am of the mind that tahini could (and should) be used in pretty much everything. Tahini in my mac and cheese? Done. Tahini on my toast? Yep. Tahini in my cereal? Why not? Tahini as toothpaste? Alright, I’ve gone too far. I have such a big crush on tahini (So smooth! So nutty!) that […]

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Cranberry, Pistachio, Cashew Granola

My aesthetic this holiday season is somewhere between “marshmallow dipped in white chocolate rolled in crushed candy cane” and “snot-encrusted nose dipped in shredded Kleenex.” I’ve been listening to the twee, unadulterated joy of the She & Him Christmas Party album (10/10 would listen on repeat for 18 days straight) and baking away all my problems. The glue […]

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Dark Chocolate Bark with Pistachios, Cranberries, and Slivered Almonds

Thank god November is over. What a brutal month. July feels like it was 23 seconds ago yet November seemed to last at least eight weeks, which makes perfect sense because math? Now that it’s December it’s prime holiday party season (also known as drink-all-the-drinks-and-talk-to-your-neighbor’s-second-husband season). If you’re looking for something to bring to said party […]

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Veganizzm Thanksgiving Roundup

Hey y’all. I know it’s crunch time for Thanksgiving, so I thought I’d share a few favorite recipes to give you some inspiration. appetizers: roasted carrot & garlic hummus mushroom chickpea pinwheels entrees + sides: roasted delicata squash with tahini and walnuts cranberry sweet potato stuffing herbed cranberry-squash stuffing sweet potato tahini & swiss chard […]

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