Ginger Carrot Sweet Potato Soup
Happy New Year, my lovers and enemies. We’re three weeks into 2018 and in my professional opinion the year is off to a Pretty Good Start. The big, exciting news in my life is that Ben and I got a new puppy two weeks ago. Her name is Cleo and she’s a six month old […]
Roasted Carrot & Garlic Hummus
I’m doing my taxes today, so to spare you from taking a ride on the complain train, here is some pretty hummus. Today is the first day of spring (!) aaaaand the weather forecast in Boston is for snow #blessed. I am cleaning out my winter supply of root vegetables to make room for spring […]
Feeling Ballsy (Vegan Cookie Dough Balls)
First off, let’s all just take a minute to laugh at the word balls, because, hey, we’re all 13 year old boys. This recipe is stupid easy, so I figured it needed a stupid title. OKAY WE’VE HAD OUR GIGGLES NOW, LET’S CARRY ON. I made my first iteration of this recipe about four years ago. Since then, […]
Mango Raspberry Butter
Being 22 is a strange plight. Don’t get me wrong, I like fear and uncertainty as much as the next guy, but as I approach the end of my first year out of college in May I’m looking back on the last 12 months and finding more questions than answers. Why do I still eat […]