5 Ingredient Spicy Red Lentil Squash Soup

Well, the Polar Vortex has landed in Madison once again and guess who’s thrilled… …Naht. Outside it’s a toasty temp of three at the mome (short for moment, it’s slang, all the cool kids are saying it, don’t worry about it). We had a Wind Chill Warning last night because the temps were throw-boiling-water-in-the-air-burn-yourself kinda cold. […]

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Pineapple & Sweet Potato Cocout Curry

[Editor’s note: This is an oldie but goodie of a recipe which I never transferred when I switched my website hosting a couple years back. Here it is, in its original glory] You guys are smart.  I don’t need to tell you that three amazing and delicious flavors like decadent coconut milk, tangy sweet potatoes, and zesty […]

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Indian Spicy Popcorn

Popcorn is popcorn, right? Or, like, it exists either smothered in butter and costing $13.99 at the movies or mushed together as sleeping bags for shrimp at Popeye’s. NO LONGER. This Culinate recipe inspired me to try my own Popcorn with Indian spices. I don’t have brown mustard seeds or sesame seeds in the house […]

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Kidney Bean Curry

Starting your last semester of college isn’t as emotional as it may sound. In place of figuring out my future or generally having my shit together, I’ve mainly been cooking and eating a lot while strategizing how many weeks I can go without doing my laundry, playing with Bruse, trying to finish a scarf I’ve been […]

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